Staphylococcus aureus subsp. aureus Rosenbach
ATCC 49951 编号
Strain Designations 菌种别名 M [NCTC 10649]
Application 用途
Enteric Research
Isolation 分离基物 Infected hand laceration
Biosafety Level 安全等级 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions 2°C to 8°C
Preceptrol no
Type Strain 模式菌株 no
Comments
Capsular polysaccharide
Medium ATCC Medium 18: Trypticase Soy Agar/Broth
Growth Conditions 生长条件
Temperature 培养温度 : 37.0°C
Atmosphere 需氧情况 : Aerobic
Name of Depositor 寄存者 JH Hash
Chain of Custody 来源国家 ATCC <<--JH Hash<<--NCTC 10649 <<--- A.C. Scott <<--- D.D. Smith
Isolation 分离基物 Infected hand laceration
References 参考文献
Melly MA, et al. Biological properties of the encapsulated Staphylococcus aureus M. Infect. Immun. 10: 389-397, 1974. PubMed: 4604161
Scott AC. A capsulate Staphylococcus aureus. J. Med. Microbiol. 2: 253-260, 1969. PubMed: 5405708
Liau DF, et al. Surface polysaccharide from Staphylococcus aureus M that contains taurine, D-aminogalacturonic acid, and D-fucosamine. J. Bacteriol. 119: 913-922, 1974. PubMed: 4854538
Liau DF, Hash JH. Structural analysis of the surface polysaccharide of Staphylococcus aureus M. J. Bacteriol. 131: 194-200, 1977. PubMed: 873882
Murthy SV, et al. The repeating sequence of the capsular polysaccharide of Staphylococcus aureus M. Carbohydr. Res. 117: 113-123, 1983. PubMed: 6883366