Staphylococcus sciuri subsp. 拉丁名
sciuri Kloos et al.
(ATCC? 29062?) 菌株编号
Strain Designations 菌株别名 SC116
Application Quality control strain Quality control strain for BBL products
Isolation 分离源 Eastern gray squirrel skin
Biosafety Level 生物安全等级 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions Frozen 保藏方法 : -80℃ or colder
Freeze-Dried 冻干物 : 2℃ to 8℃
Live Culture 活菌 : See Propagation Section
Preceptrol? no
Type Strain 模式菌株 yes
Medium 培养基 ATCC? Medium 3: Nutrient agar or nutrient broth
Growth Conditions 生长条件
Temperature 培养温度 : 37℃
Atmosphere 需氧情况 : Aerobic
Name of Depositor WE Kloos
Isolation 分离源 Eastern gray squirrel skin
References 参考文献 Kloos WE, et al. Characterization of Staphylococcus sciuri sp.nov. and its subspecies. Int. J. Syst. Bacteriol. 26: 22-37, 1976.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.