Lachnotalea glycerini Jarzembowska et al. 2016
Taxonomy in NCBI database: Bacteria; Firmicutes; Clostridia; Clostridiales; Lachnospiraceae.
30818T <-- A. J. M. Stams; Wageningen Univ., Netherlands; DLD10.
Accessioned in 2015.
=DSM 28816.
Type strain [11433].
Medium: 1095; Temperature: 30°C; Anaerobic.
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Source: Biofilm developed after anoxic groundwater filtration, Diepenveen, the Netherlands [11433].
Biochemistry/Physiology: [11433].
Fatty acid: n-C16:0, i-C17:1, n-C17:1ω8c [11433].
Polar lipid: GLs, PLs, PALs, PGLs, PAGLs, PG, DPG [11433].
G+C (mol%): 36.4 (HPLC) [11433].
Phylogeny: 16S rRNA gene (LN794845) [11433].
Genome sequence: NOKS00000000.
NCBI Taxonomy ID: 1763509.
Publication(s) using this strain [C16304].
Delivery category: Domestic, B; Overseas, B.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.