Name:
Aspergillus terreus Thom
DSM No.:
826
Strain designation:
ATCC 10020, CBS 116.46, CMI 044243, IAM 2054, IFO 6123, IMI 044243, NRRL 1960, QM 6856, NBRC 6123
Other collection no.
or WDCM no.:
ATCC 10020, CBS 116.46, CMI 044243, IAM 2054, IFO 6123, IMI 044243, NBRC 6123, NRRL 1960, QM 6856
Isolated from:
soil
Country:
United States of America
Texas, San Antonio, Sister Mary Clare
Date of sampling:
before 1945
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- K. Kieslich <- ATCC; ATCC 10020 <- K. B. Raper, NRRL; NRRL 1960
Cultivation conditions:
Medium 129 , 35°C
Complete DSMZ Media List
Summary and
additional information:
<- K. Kieslich <- ATCC; ATCC 10020 <- K. B. Raper, NRRL; NRRL 1960. [QM 6856]. Soil; United States of America, Texas, San Antonio, Sister Mary Clare. Produces astechrome (3608), cis-aconitic acid decarboxylase (1245), itaconic acid (1244), 3-methylorsellinic acid, pulvinone derivatives (1246). (Medium 129, 35°C).
Literature:
1244, 1245, 1246, 3608
Risk group:
2 (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
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Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures:
All DSMZ cultures of the species
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